Easy Green Tea Latte Recipe: Enjoy a Café-Style Drink at Home
Green tea lattes made with powdered green tea and milk (or milk alternatives) are a beloved drink for their smooth sweetness and beautiful presentation. With just a few simple steps, you can recreate a café-style beverage right in your kitchen.
How to Make a Basic Green Tea Latte
All you need is sweetened green tea powder and milk of your choice. You can make it hot or iced depending on your mood and the season.
Ingredients:
- Sweetened green tea powder
- Milk (regular, soy, almond, etc.)
- Optional: ice, sweetener, or flavor toppings
Instructions:
- Warm your milk using a microwave or stovetop if making a hot latte.
- Add green tea powder to a cup or shaker bottle.
- Pour in a small amount of milk first and mix thoroughly to avoid clumping.
- Add the rest of the milk and stir or shake well until smooth.
For an iced version, use chilled milk and add ice cubes after mixing.
Choosing the Right Milk
Different types of milk give your latte different flavors and textures:
- Whole milk: Rich and creamy—perfect for a classic latte feel.
- Soy milk: Light and smooth, with a mild flavor. Great for a healthier option.
- Almond milk: Adds a nutty aroma and lighter consistency.
Plant-based milks are also a great option for those avoiding dairy.
Popular Variations and Toppings
Want to make your latte more fun or Instagram-worthy? Try these popular additions:
- Add ice for a refreshing iced green tea latte.
- Top with whipped cream for a dessert-style treat.
- Sprinkle cinnamon or roasted soybean powder (kinako) for a fragrant twist.
These simple touches enhance both taste and appearance.
Final Thoughts
Green tea lattes are easy to make, customizable, and visually appealing—making them a favorite drink for many. Whether you're looking for a cozy hot drink or a cool iced version, green tea lattes offer a perfect blend of flavor and relaxation. Try experimenting with different types of milk or toppings to create your perfect cup at home!
